MAHINDRA BLUES FESTIVAL TENTH ANNIVERSARY

The 10th anniversary of Mahindra Blues Festival happened in February 2020 and Hungry Cat Kitchen had the privilege of serving delicious food to their patrons over 2 days. This was certainly one of the best food partnership experiences we have had since our inception (superbly curated by Gourmet Tales Co). On the menu were our signature pies, a Kolkata Ghugni and Cajun-inspired prawn & corn fritters. The venue as always was Mehboob Studios and the bonus was the company of the studio felines! Here are a few snapshots..